Properties of artificial membrane functionalized with sugar

Yi Fan; Yajun Li; Ligong Zhang

doi:10.1117/12.385585

9 May 2000 Properties of artificial membrane functionalized with sugar

Yi Fan, Yajun Li, Ligong Zhang

Proceedings Volume 4077, International Conference on Sensors and Control Techniques (ICSC 2000); (2000) https://doi.org/10.1117/12.385585
Event: International Conference on Sensors and Control Techniques (ICSC2000), 2000, Wuhan, China

Abstract

The properties of monolayer of mixed p-10,12- pentacosadiynoic acid (PDA)/p-10,12-pentacosadiyne-1-N- 3,6,9-trioxaundecyl-a-D-mannopyranoside (MPDA) were studied. The monolayer of mixed PDA/MPDA could be recognized by Escherichia coli (E.coli) K12. When incubating with E.coli K12, the color of monolayer changed from blue to red. The response is selective, and can be quantified by visible absorption spectrophotometry.

Citation Download Citation

Yi Fan, Yajun Li, and Ligong Zhang "Properties of artificial membrane functionalized with sugar", Proc. SPIE 4077, International Conference on Sensors and Control Techniques (ICSC 2000), (9 May 2000); https://doi.org/10.1117/12.385585

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