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18 January 2005 New method to measure the total amount of bacteria in raw milk
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Abstract
A novel method to measure the total amount of bacteria in raw milk is introduced in this paper. This method involves optics, color theory and biology. In this method the total amount of bacteria in raw milk is measured according to the color change caused by chemical reaction. The study proves that the total amount of bacteria in raw milk can be measured by this method with high speed and accuracy. Besides, this method is easy operating and very economical. These qualities will surely make it a favorite in the measurement of the total amount of bacteria in raw milk in the future.
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Zhen Zhou, Zhigang Zhao, Juan Wu, and Qiang Cai "New method to measure the total amount of bacteria in raw milk", Proc. SPIE 5630, Optics in Health Care and Biomedical Optics: Diagnostics and Treatment II, (18 January 2005); https://doi.org/10.1117/12.576774
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