Paper
27 October 2006 Identification of Amanita mushrooms by fourier transform infrared spectroscopy
Dezhang Zhao, Gang Liu, Dingshan Song, Jian-hong Liu, Yilan Zhou, Jiaming Ou, Shizhong Sun
Author Affiliations +
Proceedings Volume 6047, Fourth International Conference on Photonics and Imaging in Biology and Medicine; 60471V (2006) https://doi.org/10.1117/12.710977
Event: Fourth International Conference on Photonics and Imaging in Biology and Medicine, 2005, Tianjin, China
Abstract
Amanita is one of cosmopolitan genera of basidiomycetes. This genus contains some of the most poisonous toadstools, as well as several species of the most favorite edible mushrooms. In this paper, Fourier transform infrared spectroscopy was used for obtaining vibrational spectra of the fruiting bodies of wild growing Amanita mushrooms. The results show that the mushrooms exhibit characteristic spectra, whose strong absorption bands appear at about 1655, 1076, and 1040 cm-1. The vibrational spectra indicate that the main compositions of the Amanita mushrooms are proteins and polysaccharides. The observed spectral differences might be used to discriminate different species of Amanita. It is showed that FTIR spectroscopic method is a valuable tool for rapid and nondestructive identification of Amanita mushrooms.
© (2006) COPYRIGHT Society of Photo-Optical Instrumentation Engineers (SPIE). Downloading of the abstract is permitted for personal use only.
Dezhang Zhao, Gang Liu, Dingshan Song, Jian-hong Liu, Yilan Zhou, Jiaming Ou, and Shizhong Sun "Identification of Amanita mushrooms by fourier transform infrared spectroscopy", Proc. SPIE 6047, Fourth International Conference on Photonics and Imaging in Biology and Medicine, 60471V (27 October 2006); https://doi.org/10.1117/12.710977
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Cited by 4 scholarly publications.
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KEYWORDS
FT-IR spectroscopy

Absorption

Proteins

Spectroscopy

Fungi

Infrared spectroscopy

Nondestructive evaluation

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