Recent advances in the terahertz part of the electromagnetic spectrum (0.1 to 3 THz) have enabled the first industrial applications of nondestructive evaluation with T-rays. THz hyperspectral imaging has already been employed in food production to detect foreign bodies in chocolate, such as metal or glass particles,1 as an interesting alternative to ionizing x-rays. The broadband terahertz radiation was generated predominantly using expensive femtosecond lasers interacting with nonlinear crystals or biased semiconductor antennas. With the advent of a low-cost quasitime domain spectrometer based on a simple multimode diode laser,2 and with the discovery of THz wave generation from graphite,3 the perspective of bringing the submillimeter waves out of the laboratory and using them on a large scale has become more real.
The first industrial applications had a significant impact on the development of cost-effective terahertz optics. A natural stone, dolomite, proved to be a reasonable replacement for the costly high-resistivity hyper-hemispherical silicon lens attached to a terahertz photoconductive antenna (PCA).4 For the sake of introductory stage prototyping, lenses made of materials easier-to-process than stone have emerged. Diffractive paper,5 micropowder-based,6 and oil-based variable-focus lenses7 are complementary to the conventionally fabricated ones with highly transparent polymers (high-density polyethylene, polytetrafluoroethylene, or cyclic olefin copolymer), processed using additive manufacturing techniques.8
Still, the aforementioned lens-making techniques require plotters, three-dimensional (3-D) printers, curved polishing plates, and so on. In this letter, we propose to use caramelized sugar for casting terahertz optics with a high refractive index for use in dry environments. Not only is it easy to fabricate (see Fig. 1), but it also enables one to change its geometry ad hoc, when necessary.
The caramelization reaction of sucrose, used as a refractive medium, is a complex chemical process, wherein sugar undergoes thermal decomposition.9 First it dehydrates, then condenses or polymerizes into more complex chemical molecules of higher molecular weight.10 The first known studies of the caramelized sucrose indicated that the three dominant products of the thermal decomposition are the dehydration product, caramelan (), and two polymers: caramelen and caramelin .11 Heavy organic molecules usually strongly absorb the terahertz radiation; therefore, we have tested the suitability of caramel as an optical medium, in the time-domain spectroscopic measurement, as shown in Fig. 2. The usable bandwidth of caramel used for the fabrication ranges between 0.15 and 0.4 THz, where the absorption does not attenuate the signal considerably (below ). Within this range, the performance of caramel is comparable to regular paper5 at the expense of strongly dispersive behavior.
To fabricate a testing sample pellet (and a lens), the semidry sucrose diluted with water was heated slowly to the hard-crack stage (150°C) in a pot, wherein the temperature was monitored with a thermocouple (with an accuracy of ). The appearance of the hard crack stage was verified empirically by dripping the molten sugar into an ice-water bath. When this reaction point is reached, the molten droplet solidifies, forming breakable threads with a brownish sphere at the end.
The shape of the parabolic aspheric lens was obtained with the ray-tracing analysis based on the ABCD matrices. We used the matrix of refraction at a parabolic interference separating the two media with different refractive indices.12 Since the parabola with a vertex at (0,0) can be approximated by (), we can use the simplified lens maker’s equation ,13 substituting . Initially, we designed a high-density polyethylene planoconvex lens (refractive index ) given as
We analyzed the caramel lens in a terahertz pulsed imaging (TPI) setup shown in Fig. 3, using a 780-nm femtosecond laser source (Menlo Systems, 82 fs, 100 MHz) in a pump-probe detection scheme. A parabolic lens (, Menlo) collimates a terahertz beam emerging from the terahertz PCA ( dipole with the emission peak at 0.2 THz, and the maximum frequency of 1.5 THz), biased and chopped by an electronic circuit.14 To characterize the quality of the collimated beam, we blocked the THz beam after the TPX lens at different positions in two axes as in the widely used knife-edge method. The beam waist () measured in the direction was 13.1 mm after the collimating lens, 14.2 mm between the two lenses spaced by 10 cm, and 12.3 mm at the caramel lens entrance. In the -axis scan, the obtained values were 14.5, 13.3, and 13.8 mm, respectively. Notably, because of the significant diffraction, this method provides only a rough estimate of the terahertz beam parameters.
We used a PC-controlled stage to change the lens position in 0.5 mm steps. In the raster scan of the 20 ps, time-domain pulses the probing beam was time-delayed by a high precision linear stage (Newport) with a retroreflector attached. The THz waveforms were acquired with a lock-in amplifier (Stanford Research Systems) at a 1-ms time constant. To make the PCA act as a point-type detector, we placed a small iris close to the hyperhemispherical lens tip.15 We set the aperture to 1.5 mm, as a trade-off between the spatial resolution and the sufficient signal-to-noise ratio,16 which in our analysis was in a single-scan time-domain signal.
We measured the focal length of the lens by changing its distance from the aperture along the -axis looking for the strongest terahertz time-domain signal,7 found at from the detector. The discrepancy between the theoretical value of 16.0 mm and the measured value was , i.e., within the experimental error (). After the focal length evaluation, we performed the raster scan of the image with an interval of 0.5 mm, corresponding to the scanning area of . Such a scanning range was chosen to ensure that the collimated terahertz beam will always be within the lens aperture . The intensity of the terahertz signal () scanned along the focal plane, measured within the acquisition time slot (20 ps) is shown in Fig. 4.
The large spot size of the focused beam obtained using the time signal integration is caused by the broadband nature of terahertz pulses and may seem impractical for imaging applications. A multicolor terahertz pulse passing through the lens is focused to different spot sizes because of the diffraction limit dependence on the wavelength. Since the shorter waves can be focused to a tighter spot, we applied the Fourier transform to the time-domain terahertz pulse at each position of the lens with respect to the detector in order to characterize the performance of the lens at different frequencies. We calculated the frequency cross-sections of the hyperspectral image and averaged only the neighboring pixels for data consistency. Plots are depicted in Fig. 5 with the numerical Bessel fits to the intensity data in the focal point along the and axes marked as solid lines. At 0.5 THz and above, the terahertz beam signal was buried in noise.
The theoretical full width at half maximum of the focused terahertz beam intensity at a given wavelength can be expressed as4 Alternatively, one can consider a problem of a collimated Gaussian beam with a waist focused by a lens with a focal length within the aperture . Under such assumptions, the full width at half maximum of the beam intensity is given as Table 1 show a good agreement with the theoretical predictions. Slight discrepancies may be caused by the frequency-dependent characteristics of the ultrafast, multicolor terahertz beam, and the radiation pattern from the PCA. Additionally, the accuracy of the knife-edge method of measurements might not be sufficient because of the considerable diffraction.
FWHM in focus as a function of frequency, values are for cuts in X direction, mean 2W0X=13.2 mm.
|FWHM frequency (THz)||Theory (2) (mm)||Theory (3) (mm)||Experiment (mm)|
In conclusion, we have demonstrated experimentally a simple-to-prototype edible terahertz lens made of glass sucrose, caramel. We reached a near-diffraction limited performance in the near-millimeter wavelength range. The lens can be further improved by the substitution of the attenuating caramelized sugar with other confectionery substrates, e.g., sugar alcohol, isomalt.
This work was partially supported by the statutory funds of the Faculty of Electronics, Wroclaw University of Technology (Grant for young scientists no. B50144). The authors thank Mr. Lukasz Golacki, MSc. Eng. for inspiring discussions.
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