Dr. Anna Grazia Mignani
Researcher at Istituto di Fisica Applicata "Nello Carrara"
SPIE Involvement:
| Board of Directors | Education Committee | European Advisory Committee | Publications Committee | Fellow status | Conference Chair | Conference Program Committee | Author | Editor | Instructor
Publications (73)

PROCEEDINGS ARTICLE | April 23, 2017
Proc. SPIE. 10323, 25th International Conference on Optical Fiber Sensors
KEYWORDS: Statistical analysis, Data modeling, Fiber optics, Calibration, Spectroscopy, Fluorescence spectroscopy, Nondestructive evaluation, Raman spectroscopy, Micro optics, Chemical analysis

SPIE Conference Volume | August 29, 2016

PROCEEDINGS ARTICLE | May 30, 2016
Proc. SPIE. 9916, Sixth European Workshop on Optical Fibre Sensors
KEYWORDS: Optical fibers, Principal component analysis, Contamination, Statistical analysis, Spectroscopy, Laser processing, Laser scattering, Nondestructive evaluation, Fiber lasers, Raman spectroscopy, Chemical analysis, Chemometrics, Laser safety, Environmental sensing

PROCEEDINGS ARTICLE | September 28, 2015
Proc. SPIE. 9634, 24th International Conference on Optical Fibre Sensors
KEYWORDS: Optical fibers, Potassium, Sensors, Spectroscopy, Luminescence, Laser scattering, Nondestructive evaluation, Fiber lasers, Raman spectroscopy, Tongue

PROCEEDINGS ARTICLE | July 1, 2015
Proc. SPIE. 9655, Fifth Asia-Pacific Optical Sensors Conference
KEYWORDS: Optical fibers, Internet, Light emitting diodes, Sensors, Spectroscopy, Reflectivity, Colorimetry, Tablets, Spectroscopes, Environmental sensing

PROCEEDINGS ARTICLE | May 13, 2015
Proc. SPIE. 9486, Advanced Environmental, Chemical, and Biological Sensing Technologies XII
KEYWORDS: Optical fibers, Glucose, Principal component analysis, Calibration, Spectroscopy, Luminescence, Laser scattering, Nondestructive evaluation, Fiber lasers, Raman spectroscopy

Showing 5 of 73 publications
Conference Committee Involvement (31)
Optical Sensing and Detection
23 April 2018 | Strasbourg, France
Advanced Environmental, Chemical, and Biological Sensing Technologies XIV
9 April 2017 | Anaheim, California, United States
Advanced Environmental, Chemical, and Biological Sensing Technologies XIII
17 April 2016 | Baltimore, Maryland, United States
Optical Sensing and Detection
3 April 2016 | Brussels, Belgium
Fifth Asia-Pacific Optical Sensors Conference
20 May 2015 | Jeju, Korea, Republic of
Showing 5 of 31 published special sections
Course Instructor
SC635: Fiber Optic Chemical and Bio-chemical Sensors
This course provides attendees with a basic working knowledge of fiber optic chemical and bio-chemical sensors. Principles of operation (absorption, fluorescence, surface enhanced Raman spectroscopy, surface plasmon resonance) and active and passive system components are described. Also, the main features that make these sensors unique for many applications are considered. The course describes many examples of sensors that demonstrate a successful application and highlights those that are commercially available. The course will be straightforward, minimizing the mathematical knowledge required to understand the sensors presented. A wide variety of readily available references is given. Knowledge of basic optics is assumed.
SC736: Optical Fiber Sensing Technology for Chemical, Bio-Medical and Food Applications
This course provides a broad overview of optical fiber sensing principles and techniques for chemical and biological (CB), as well as medical and food sensing applications. The course is divided into three parts. Part I provides an introduction of optical fiber sensors, their different types, associated components and specialty fiber types required for CB sensing system integration. In Part II, a review of different types of chemical and biological fiber sensors is made (based on VIS-UV-IR absorption, optical spectroscopy, fluorescence, chemiluminescence, evanescent fields, Raman, and others), along with discussions on reactive agents, detection techniques, data analysis and interpretation. Part III focuses on the use of FO sensors in the food industry for quality and safety inspection, discussing the basic principles of eat-by-light. Throughout the course emphasis is placed on practical applications and actual industrial and biotechnology solutions.
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